Food & Law

Barry Popkin

E44: Chile’s Health Strategy: Warning Labels, Soda Taxes, and Marketing Limits

June 2019

So what happens when a country gets really serious...REALLY serious about tackling diet, nutrition, and chronic disease? Is there a country in the world that stands out for taking the most imaginative and strongest action? The answer is yes, and a person who knows a lot about this is our guest Barry Popkin. Listen to Podcast/Read Transcript about E44: Chile’s Health Strategy: Warning Labels, Soda Taxes, and Marketing Limits »


Jennifer Pomeranz on Food and Industry Tactics Driving Preemption

E35: Jennifer Pomeranz on Food Policy and Industry Tactics Driving Preemption

April 2019

In the past several years, cities in California led the way in passing taxes on sugar-sweetened beverages. Berkeley was first with Oakland, San Francisco and Albany, California following, each with the aim of improving public health by decreasing consumption of beverages known to be associated with obesity, diabetes, and other medical issues, and to raise revenue for needed programs. But then something historic happened: preemption. A leading expert on the application of the law on public health and on the issue of preemption is Jennifer Pomeranz. Listen to Podcast/Read Transcript about E35: Jennifer Pomeranz on Food Policy and Industry Tactics Driving Preemption »