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How did we get here? Food Waste

On Sept. 27, 2023 Duke’s Norbert Wilson and Replate’s Katie Marchini will discuss how we got to our current food waste reality. This lecture is part of the Friedman School Speaker Series at Tufts University

Friedman Lecture

September 27, 2023 @12:15 pm EDT

Speaker Bios

“From Date Labels to Convergence”

Norbert Wilson is the Director of the World Food Policy Center. He is a Professor of Food, Economics, and Community at Duke Divinity School, with a joint appointment in the Sanford School of Public Policy at Duke. Professor Wilson’s research touches on several food issues, such as access, choice, food waste and domestic food systems. Before joining Duke Divinity School, Wilson was a professor of food policy at the Friedman School of Nutrition Science and Policy (2017-2020).

Katie Marchini is COO at the non-profit food rescue organization Replate where she spends her time figuring out scalable solutions for the food rescue space. She comes to Replate from the catering world and is passionate about working at the intersection between Food Insecurity and Climate Change. She holds a BA in Psychology from Mills College and a Master’s in Food Studies from the University of the Pacific.

Register for zoom panel