Judy Song is a second-year Master of Environmental Policy student at Duke University, where her work focuses on sustainable food systems, regenerative agriculture, and community-based environmental management in China and North America. Her recent research includes evaluating agroecological transitions in rural communities and assessing the impacts of mangrove restoration on small-scale fisheries. She previously worked in sustainable fisheries and ocean conservation in Canada and holds a B.A. in Business Administration from Ivey Business School, Western University.
