E9: A’dae Romero-Briones on First Nations Food Systems

January 7, 2019

What can food teach us about our community lifeways, past and present? Community food life ways or one way that first nations tribes can regain food sovereignty in the face of federal policies that have diminished native lands, imposed a non-native diet, and made it difficult to retain native languages. This is a core part of the work of today’s guest on the Leading Voices in Food A’dae Romero-Briones.

Related podcasts: Advocacy & Food | Agriculture & Tech | Climate Change, Environment & Food | Equity, Race & Food Justice | Faith & Food | First Nations Food Issues | Food Insecurity | Food Policy |

 

E6: Shenggen Fan on Hunger, Climate Change and the Hope of Innovation

January 3, 2019

What happens when a child is malnourished? Can such a child ever “catch up” later in life? Why does urbanization and obesity seem to go hand in hand—and what does this mean for food production? We’ll explore big picture food system questions today on the Leading Voices in Food with our guest Dr. Shenggen Fan.

Related podcasts: Agriculture & Tech | Child Development & Nutrition | Childhood Obesity | Climate Change, Environment & Food | Equity, Race & Food Justice | Food Policy | International Food & Ag Policy | Regenerative Agriculture |