Research 2023-Present Research 2023-Present Projects Effects of the Community Eligibility Provision on Learning and Behavioral Outcomes of Children in NC Bezos Center for Sustainable Protein Bass Connections 2024-2025: Tracing the Roots of Nutrition Access: University to Community Food Waste Attitudes – National Food Waste Tracking Survey data analysis Resilient Communities Built on Farmer Flourishing: Policy Frameworks for Climate-Ready Local Food Systems Monetizing Resilience to Mobilize Climate Capital: Understanding the Value of Climate-Smart Agriculture in East Africa 1 2 3 4 Next » Load More Reports & Research Papers Food waste, date labels, and risk preferences: An experimental exploration Front-of-pack labels and young consumers: An experimental investigation of nutrition and sustainability claims in Chile Variations on the Thrift Food Plan: Model diets that satisfy cost and nutrition constraints Whither convergence? Co-designing convergent research and wrestling with its emergent tensions Perceived Discrimination Among Food Pantry Clients in Massachusetts Empowering Eaters: Access, Affordability, Healthy Choices « Previous 1 2 3 4 5 6 Next » Load More Explainers, Infographics & Resources Consumption Baseline: Taxing Sugary Beverages in Colombia Navigating Trade-Offs in Food Waste Solutions – Costs, Capacity, and Consequences The Business Connection – Financial, Social, and Environmentally Sustainable Solutions Consumer Food Waste – Barriers, Assumptions, and Possibilities Harnessing Humanistic Insight to Solve Household Food Waste The Food We Throw Away: What It Means for Climate, Communities, Policies, and the Law 1 2 3 … 10 Next » Load More