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Research 2023-Present

Research 2023-Present

Research 2023-Present

Projects

Effects of the Community Eligibility Provision on Learning and Behavioral Outcomes of Children in NC

Bezos Center for Sustainable Protein

Bass Connections 2024-2025: Tracing the Roots of Nutrition Access: University to Community

Food Waste Attitudes – National Food Waste Tracking Survey data analysis

Resilient Communities Built on Farmer Flourishing: Policy Frameworks for Climate-Ready Local Food Systems

Monetizing Resilience to Mobilize Climate Capital: Understanding the Value of Climate-Smart Agriculture in East Africa

Reports & Research Papers

Food Choice With Economic Scarcity and Time Abundance: A Qualitative Study

What food waste solutions do people support?

Understanding Micro-pantries as an Emergency Food Source During the COVID-19 Pandemic

Beyond price and income: Preferences and food values in peri-urban Viet Nam

Putting grocery food taxes on the table: Evidence for food security policy-makers

Examining Food Purchase Behavior and Food Values During the COVID-19 Pandemic

Explainers, Infographics & Resources

Consumption Baseline: Taxing Sugary Beverages in Colombia

Navigating Trade-Offs in Food Waste Solutions – Costs, Capacity, and Consequences

The Business Connection – Financial, Social, and Environmentally Sustainable Solutions

Consumer Food Waste – Barriers, Assumptions, and Possibilities

Harnessing Humanistic Insight to Solve Household Food Waste

The Food We Throw Away: What It Means for Climate, Communities, Policies, and the Law