Research 2023-Present Research 2023-Present Projects Effects of the Community Eligibility Provision on Learning and Behavioral Outcomes of Children in NC Bezos Center for Sustainable Protein Bass Connections 2024-2025: Tracing the Roots of Nutrition Access: University to Community Food Waste Attitudes – National Food Waste Tracking Survey data analysis Resilient Communities Built on Farmer Flourishing: Policy Frameworks for Climate-Ready Local Food Systems Monetizing Resilience to Mobilize Climate Capital: Understanding the Value of Climate-Smart Agriculture in East Africa 1 2 3 4 Next » Load More Reports & Research Papers 2025 Agricultural Policy Landscape Case Study: North Carolina’s Durham and Orange Counties Trends, challenges, and opportunities for the United States alternative meat and seafood sector: stakeholder-informed perspectives Understandings of ultra-processed foods among adults with responsibility for household food activities in the United Kingdom: a qualitative study Consumption of Sugary Beverages by Adults Prior to Sugary Drink Tax in Colombia: An Analysis of the National Nutrition Survey 2015 Exploring the U.S. Regulatory and Legislative Landscapes for Cell-Cultivated Meat and Seafood Cultivating an ethos of “everyday convergence”: insights from the Multiscale RECIPES Network for food waste reduction 1 2 3 … 7 Next » Load More Explainers, Infographics & Resources Micro-pantries During Covid-19 Pandemic Taxing Sugary Beverages Makes Sense for Our Health What is Regenerative Agrculture A Muslim Perspective on Food – Hisham Moharram A Christian Perspective on Food – Reverend Darriel Harris Food, Faith, Food Sovereignty & Economic Development – Robert Two Bulls « Previous 1 … 6 7 8 9 10 Next » Load More