• The creation of an online grocery store for experimental purposes: A pilot study Bianca C. Braga, Sean B. Cash, Katrina Sarson, Remco Chang, Ab Mosca, Norbert L.W. Wilson. The creation of an online grocery store for experimental purposes: A pilot study. Food Quality and Preference, Volume 109, July 2023, 104888. https://doi.org/10.1016/j.foodqual.2023.104888 Read Article

• The gamification of nutrition labels to encourage healthier food selection in online grocery shopping: A randomized controlled trial Bianca C. Braga, Sean B. Cash, Katrina Sarson, Remco Chang, Ab Mosca, Norbert L.W. Wilson. The gamification of nutrition labels to encourage healthier food selection in online grocery shopping: A randomized controlled trial. Appetite 188 (2023) 106610. https://doi.org/10.1016/j.appet.2023.106610 Read Article

• Moving policies towards racial and ethnic equality: The case of the Supplemental Nutrition Assistance Program Alfonso Flores-Lagunes, Hugo B. Jales, Judith Liu, Norbert L. Wilson. Moving policies towards racial and ethnic equality: The case of the supplemental nutrition assistance program. American Journal of Agricultural Economics, 04 May 2023. https://doi.org/10.1111/ajae.12402 Read Article

• Changes in Children’s and Adolescents’ Dietary Intake After the Implementation of Chile’s Law of Food Labeling, Advertising and Sales in Schools: A Longitudinal Study Fretes, G., Corvalán, C., Reyes, M. et al. Changes in children’s and adolescents’ dietary intake after the implementation of Chile’s law of food labeling, advertising and sales in schools: a longitudinal study. Int J Behav Nutr Phys Act 20, 40 (2023). https://doi.org/10.1186/s12966-023-01445-x Read Article

• Racial/Ethnic Disparities in Food Pantry Use and Barriers in Massachusetts during the First Year of the COVID-19 Pandemic Marriott JP, Fiechtner L, Birk NW, Taitelbaum D, Odoms-Young A, Wilson NL, Clay LA, Zack RM. Racial/Ethnic Disparities in Food Pantry Use and Barriers in Massachusetts during the First Year of the COVID-19 Pandemic. Nutrients. 2022; 14(12):2531. https://doi.org/10.3390/nu14122531 Read Article

• Is it more convenient to waste? Trade-offs between grocery shopping and waste behaviors Ellison, B., Fan, L., & Wilson, N. L. W. (2022). Is it more convenient to waste? trade-offs between grocery shopping and waste behaviors. Agricultural Economics, 00, 1– 15. https://doi.org/10.1111/agec.12720 Read Article

• Food Choice With Economic Scarcity and Time Abundance: A Qualitative Study Folta, Sara C., Oyedolapo Anyanwu, Jennifer Pustz, Jennifer Oslund, Laura Paige Penkert, and Norbert Wilson. “Food Choice With Economic Scarcity and Time Abundance: A Qualitative Study.” Health Education & Behavior : The Official Publication of the Society for Public Health Education 49, no. 1 (February 2022): 150–58. https://doi.org/10.1177/10901981211045926. Read Article

• What food waste solutions do people support? Linlin Fan, Brenna Ellison, Norbert L.W. Wilson; What Food Waste Solutions do People Support?; Journal of Cleaner Production 3030 (2022) 129907. https//doi.org/10.1016/j.clepro.2021.129907 Read Article

• Understanding Micro-pantries as an Emergency Food Source During the COVID-19 Pandemic Norbert L W Wilson, Larissa Calancie, Janna Adkins, Sara C Folta, Understanding Micro-pantries as an Emergency Food Source During the COVID-19 Pandemic, J Nutr Educ Behav. 2022 Apr;54(4):299-310. doi: 10.1016/j.jneb.2021.11.002. Epub 2022 Jan 14. Read Article

• Putting grocery food taxes on the table: Evidence for food security policy-makers Yuqing Zheng, Jianqiang (Jason) Zhao, Steven Buck, Shaheer Burney, Harry M. Kaiser, Norbert L. Wilson. Putting grocery food taxes on the table: Evidence for food security policy-makers. Food Policy 101 (2021) 102098 Read Article

• Examining Food Purchase Behavior and Food Values During the COVID-19 Pandemic Brenna Ellison, Brandon McFadden, Bradley J. Rickard, Norbert L.W. Wilson, Examining Food Purchase Behavior and Food Values During COVID-19 Pandemic, Applied Economic Perspectives and Policy (2021) volume 43, number 1, pp. 58–72. doi:10.1002/aepp.13118 Read Article