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Who We Are
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- Equitable Food Communities Initiative
- Topical Research Projects
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The Leading Voices in Food

Our Team

Carolyn Yvette Barnes, Ph.D.
Faculty Fellow
Kamal Bell
Research Associate for Ag and Education Sciences
Abigail Bennett, Ph.D.
Fisheries Faculty Fellow
Jonathan Blitstein, Ph.D.
Duke-RTI Scholar
Kelly Brownell, Ph.D.
Director
Deborah Hill
Communications Strategist
Xinyan Lin
Graduate Research Assistant
Gizem Templeton, Ph.D.
Associate in Research
Niisoja Torto
Undergraduate Research Assistant
Katie Waeldner
Work Study Student
Anna Chimi White
Meeting and Events Coordinator
Julian Xie
Graduate Research Assistant
Sarah Zoubek, MEM
Associate Director
Jen Zuckerman, M.S.
Director of Strategic Initiatives

Former Center Contributors

Kharmika Alston, MPP
Food System Finance Fellow
Emma Lietz Bilecky
Food & Faith Graduate Intern
Lukas Brun, Ph.D.
Faculty Fellow
Teresa N. Contreras-O'Reilly
Work Study Student
Steven Dallas, Ph.D.
2018 Research Fellow in Early Childhood Development and Nutrition
Keiley Gaston
Graduate Research Assistant
Casey Riffel
Graduate Research Assistant
Alex Treyz, MPP, M.Div.
Associate in Research - Food and Faith
Benjamin Wirzba
2018 Food & Faith Intern

Our Team
Founder's Message
Steering Committee
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Durham, NC Office

201 Science Drive, Rm 215
Campus Box 90249
Durham, NC 27708-0249
+1 919-613-7546

worldfoodpolicy@duke.edu

Washington, DC Office

1201 Pennsylvania Avenue, NW
Suite 500
Washington, DC 20004
+1 919-613-6470

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Who We Are
How We Work
Convening Service
Research
- Equitable Food Communities Initiative
- Topical Research Projects
Education
Resources
The Leading Voices in Food